Kachari is a traditional dried wild-melon ingredient used in regional Indian cooking, especially where a tangy, earthy note and tenderising character are desired. It brings a distinctive flavour associated with traditional Rajasthani-style recipes.
Use in curries, chutneys, spice blends and selected meat or vegetable preparations according to traditional recipes.
Legal Disclaimer:
For food use only. Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after opening. Natural variation in colour, size, aroma or texture may occur. Do not consume if the pack is damaged or tampered with. This product is not a medicine and is not intended to diagnose, treat, cure or prevent any disease.
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